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Search Results (page 11 of 33)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Chicken, broilers or fryers, thigh, meat only, raw - 100 g (100 g) |
119 kcals |
0.0 g |
19.7 g |
3.9 g |
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Chicken, broilers or fryers, thigh, meat only, raw - 1 thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken) (41 g) |
49 kcals |
0.0 g |
8.1 g |
1.6 g |
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Chicken, broilers or fryers, thigh, meat only, raw - 1 thigh, bone and skin removed (69 g) |
82 kcals |
0.0 g |
13.6 g |
2.7 g |
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Chicken, broilers or fryers, breast, meat only, raw - 100 g (100 g) |
110 kcals |
0.0 g |
23.1 g |
1.2 g |
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Chicken, broilers or fryers, breast, meat only, raw - 1 unit (yield from 1 lb ready-to-cook chicken) (71 g) |
78 kcals |
0.0 g |
16.4 g |
0.9 g |
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Chicken, broilers or fryers, breast, meat only, raw - 0.5 breast, bone and skin removed (118 g) |
130 kcals |
0.0 g |
27.2 g |
1.5 g |
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Chicken, broilers or fryers, leg, meat and skin, raw - 100 g (100 g) |
187 kcals |
0.0 g |
18.2 g |
12.1 g |
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Chicken, broilers or fryers, leg, meat and skin, raw - 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) (101 g) |
189 kcals |
0.0 g |
18.3 g |
12.2 g |
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Chicken, broilers or fryers, leg, meat and skin, raw - 1 leg, bone removed (167 g) |
312 kcals |
0.0 g |
30.3 g |
20.2 g |
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Chicken, broilers or fryers, meat only, cooked, fried - 100 g (100 g) |
219 kcals |
1.7 g |
30.6 g |
9.1 g |
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Chicken, broilers or fryers, meat only, cooked, fried - 1 cup, chopped or diced (140 g) |
307 kcals |
2.4 g |
42.8 g |
12.8 g |
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Chicken, broilers or fryers, meat only, cooked, fried - 1 unit (yield from 1 lb ready-to-cook chicken) (155 g) |
339 kcals |
2.6 g |
47.4 g |
14.1 g |
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Chicken, broilers or fryers, meat only, cooked, fried - 0.5 chicken, bone and skin removed (258 g) |
565 kcals |
4.4 g |
78.9 g |
23.5 g |
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Chicken, broilers or fryers, drumstick, meat only, raw - 100 g (100 g) |
119 kcals |
0.0 g |
20.6 g |
3.4 g |
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Chicken, broilers or fryers, drumstick, meat only, raw - 1 drumstick bone and skin removed (yield from 1 lb ready-to-cook chicken) (37 g) |
44 kcals |
0.0 g |
7.6 g |
1.3 g |
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