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Search Results (page 12 of 31)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Turkey, all classes, dark meat, meat and skin, raw - 1 unit (yield from 1 lb ready-to-cook turkey) (152 g) |
243 kcals |
0.0 g |
28.8 g |
13.4 g |
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Turkey, all classes, dark meat, meat and skin, raw - 0.5 turkey, bone removed (1176 g) |
1,882 kcals |
0.0 g |
222.5 g |
103.5 g |
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Turkey, fryer-roasters, meat only, cooked, roasted - 100 g (100 g) |
150 kcals |
0.0 g |
29.6 g |
2.6 g |
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Turkey, fryer-roasters, meat only, cooked, roasted - 1 cup, chopped or diced (140 g) |
210 kcals |
0.0 g |
41.4 g |
3.7 g |
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Turkey, fryer-roasters, meat only, cooked, roasted - 1 unit (yield from 1 lb ready-to-cook turkey) (195 g) |
293 kcals |
0.0 g |
57.6 g |
5.1 g |
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Turkey, fryer-roasters, breast, meat and skin, raw - 100 g (100 g) |
125 kcals |
0.0 g |
23.8 g |
2.7 g |
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Turkey, fryer-roasters, breast, meat and skin, raw - 1 unit (yield from 1 lb ready-to-cook turkey) (123 g) |
154 kcals |
0.0 g |
29.2 g |
3.3 g |
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Turkey, fryer-roasters, breast, meat and skin, raw - 0.5 breast, bone removed (433 g) |
541 kcals |
0.0 g |
102.9 g |
11.5 g |
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Turkey, all classes, light meat, meat and skin, raw - 100 g (100 g) |
159 kcals |
0.0 g |
21.6 g |
7.4 g |
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Turkey, all classes, light meat, meat and skin, raw - 1 unit (yield from 1 lb ready-to-cook turkey) (180 g) |
286 kcals |
0.0 g |
39.0 g |
13.2 g |
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Turkey, all classes, light meat, meat and skin, raw - 0.5 turkey, bone removed (1388 g) |
2,207 kcals |
0.0 g |
300.4 g |
102.2 g |
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Turkey, all classes, neck, meat only, cooked, simmered - 100 g (100 g) |
180 kcals |
0.0 g |
26.8 g |
7.3 g |
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Turkey, all classes, neck, meat only, cooked, simmered - 1 unit (yield from 1 lb ready-to-cook turkey) (10 g) |
18 kcals |
0.0 g |
2.7 g |
0.7 g |
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Turkey, all classes, neck, meat only, cooked, simmered - 1 neck, bone and skin removed (152 g) |
274 kcals |
0.0 g |
40.8 g |
11.0 g |
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Turkey, fryer-roasters, meat and skin, cooked, roasted - 100 g (100 g) |
172 kcals |
0.0 g |
28.3 g |
5.7 g |
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