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Search Results (page 7 of 11)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Duck, wild, breast, meat only, raw - 100 g (100 g) |
123 kcals |
0.0 g |
19.9 g |
4.3 g |
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Duck, wild, breast, meat only, raw - 1 unit (yield from 1 lb ready-to-cook duck) (73 g) |
90 kcals |
0.0 g |
14.5 g |
3.1 g |
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Duck, wild, breast, meat only, raw - 0.5 breast, bone and skin removed (83 g) |
102 kcals |
0.0 g |
16.5 g |
3.5 g |
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Goose, domesticated, meat only, raw - 100 g (100 g) |
161 kcals |
0.0 g |
22.8 g |
7.1 g |
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Goose, domesticated, meat only, raw - 1 unit (yield from 1 lb ready-to-cook goose) (185 g) |
298 kcals |
0.0 g |
42.1 g |
13.2 g |
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Goose, domesticated, meat only, raw - 0.5 goose (766 g) |
1,233 kcals |
0.0 g |
174.3 g |
54.6 g |
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Duck, domesticated, meat and skin, raw - 100 g (100 g) |
404 kcals |
0.0 g |
11.5 g |
39.3 g |
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Duck, domesticated, meat and skin, raw - 1 unit (yield from 1 lb ready-to-cook duck) (287 g) |
1,159 kcals |
0.0 g |
33.0 g |
112.9 g |
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Duck, domesticated, meat and skin, raw - 0.5 duck (634 g) |
2,561 kcals |
0.0 g |
72.8 g |
249.4 g |
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Goose, domesticated, meat and skin, raw - 100 g (100 g) |
371 kcals |
0.0 g |
15.9 g |
33.6 g |
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Goose, domesticated, meat and skin, raw - 1 unit (yield from 1 lb ready-to-cook goose) (320 g) |
1,187 kcals |
0.0 g |
50.8 g |
107.6 g |
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Goose, domesticated, meat and skin, raw - 0.5 goose (1319 g) |
4,893 kcals |
0.0 g |
209.2 g |
443.4 g |
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Duck, domesticated, meat only, cooked, roasted - 100 g (100 g) |
201 kcals |
0.0 g |
23.5 g |
11.2 g |
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Duck, domesticated, meat only, cooked, roasted - 1 cup, chopped or diced (140 g) |
281 kcals |
0.0 g |
32.9 g |
15.7 g |
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Duck, domesticated, meat only, cooked, roasted - 1 unit (yield from 1 lb ready-to-cook duck) (100 g) |
201 kcals |
0.0 g |
23.5 g |
11.2 g |
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