 |
|
|
|
Search Results (page 7 of 7)
|
|
The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
|
|
|
|
|
|
|
Description |
Calories |
Carb |
Protein |
Fat |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw - 100 g (100 g) |
234 kcals |
0.0 g |
18.7 g |
17.2 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw - 1 oz (28.35 g) |
66 kcals |
0.0 g |
5.3 g |
4.9 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw - 1 lb (453.6 g) |
1,061 kcals |
0.0 g |
84.7 g |
77.8 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked - 100 g (100 g) |
273 kcals |
0.0 g |
27.3 g |
17.4 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (279 g) |
762 kcals |
0.0 g |
76.3 g |
48.5 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked - 3 oz (85 g) |
232 kcals |
0.0 g |
23.2 g |
14.8 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, all grades, cooked - 100 g (100 g) |
305 kcals |
0.0 g |
25.9 g |
21.5 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, all grades, cooked - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (285 g) |
869 kcals |
0.0 g |
73.9 g |
61.4 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, all grades, cooked - 3 oz (85 g) |
259 kcals |
0.0 g |
22.0 g |
18.3 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked - 100 g (100 g) |
291 kcals |
0.0 g |
26.4 g |
19.7 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (285 g) |
829 kcals |
0.0 g |
75.3 g |
56.2 g |
|
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked - 3 oz (85 g) |
247 kcals |
0.0 g |
22.5 g |
16.8 g |
|
| Previous 1 2 3 4 5 6 7 Next |
|
Serious about weight loss? Burn Calories with a Smooth Treadmill - Click Here! |
|
|
|
|
|
|
