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Search Results (page 1 of 6)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Beef, brisket, whole, separable lean only, all grades, raw - 100 g (100 g) |
155 kcals |
0.0 g |
20.7 g |
7.4 g |
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Beef, brisket, whole, separable lean only, all grades, raw - 1 oz (28.35 g) |
44 kcals |
0.0 g |
5.9 g |
2.1 g |
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Beef, brisket, whole, separable lean only, all grades, raw - 1 lb (453.6 g) |
703 kcals |
0.0 g |
94.0 g |
33.4 g |
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Beef, brisket, flat half, separable lean only, trimmed to 1/4" fat, all grades, raw - 100 g (100 g) |
148 kcals |
0.0 g |
21.5 g |
6.2 g |
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Beef, brisket, flat half, separable lean only, trimmed to 1/4" fat, all grades, raw - 1 oz (28.35 g) |
42 kcals |
0.0 g |
6.1 g |
1.8 g |
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Beef, brisket, flat half, separable lean only, trimmed to 1/4" fat, all grades, raw - 1 lb (453.6 g) |
671 kcals |
0.0 g |
97.3 g |
28.1 g |
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Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 100 g (100 g) |
218 kcals |
0.0 g |
29.8 g |
10.1 g |
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Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (264 g) |
576 kcals |
0.0 g |
78.5 g |
26.6 g |
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Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 3 oz (85 g) |
185 kcals |
0.0 g |
25.3 g |
8.6 g |
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Beef, brisket, whole, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised - 100 g (100 g) |
242 kcals |
0.0 g |
29.8 g |
12.8 g |
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Beef, brisket, whole, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (232 g) |
561 kcals |
0.0 g |
69.0 g |
29.6 g |
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Beef, brisket, whole, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised - 3 oz (85 g) |
206 kcals |
0.0 g |
25.3 g |
10.8 g |
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Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 100 g (100 g) |
191 kcals |
0.0 g |
31.5 g |
6.2 g |
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Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (310 g) |
592 kcals |
0.0 g |
97.7 g |
19.2 g |
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Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised - 3 oz (85 g) |
162 kcals |
0.0 g |
26.8 g |
5.3 g |
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