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Search Results (page 10 of 10)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled (Filet Mignon, Beef Medallions) - 100 g (100 g) |
318 kcals |
0.0 g |
24.9 g |
23.4 g |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled (Filet Mignon, Beef Medallions) - 3 oz (85 g) |
270 kcals |
0.0 g |
21.2 g |
19.9 g |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled (Filet Mignon, Beef Medallions) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 162 g) (114 g) |
363 kcals |
0.0 g |
28.4 g |
26.7 g |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted (Filet Mignon, Beef Medallions) - 100 g (100 g) |
358 kcals |
0.0 g |
23.4 g |
28.7 g |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted (Filet Mignon, Beef Medallions) - 3 oz (85 g) |
304 kcals |
0.0 g |
19.9 g |
24.4 g |
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Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted (Filet Mignon, Beef Medallions) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 162 g) (116 g) |
415 kcals |
0.0 g |
27.2 g |
33.2 g |
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