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Search Results (page 3 of 17)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Beef, short loin, top loin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 100 g (100 g) |
245 kcals |
0.0 g |
28.6 g |
13.6 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 3 oz (85 g) |
208 kcals |
0.0 g |
24.3 g |
11.6 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 320 g) (179 g) |
439 kcals |
0.0 g |
51.2 g |
24.4 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 100 g (100 g) |
214 kcals |
0.0 g |
28.6 g |
10.2 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 3 oz (85 g) |
182 kcals |
0.0 g |
24.3 g |
8.6 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 261 g) (147 g) |
315 kcals |
0.0 g |
42.1 g |
14.9 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, select, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 100 g (100 g) |
193 kcals |
0.0 g |
28.6 g |
7.8 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, select, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 3 oz (85 g) |
164 kcals |
0.0 g |
24.3 g |
6.6 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, select, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 261 g) (151 g) |
291 kcals |
0.0 g |
43.2 g |
11.8 g |
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Beef, short loin, top loin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 100 g (100 g) |
198 kcals |
0.0 g |
28.6 g |
8.4 g |
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Beef, short loin, top loin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 3 oz (85 g) |
168 kcals |
0.0 g |
24.3 g |
7.1 g |
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Beef, short loin, top loin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 223 g) (150 g) |
297 kcals |
0.0 g |
42.9 g |
12.6 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 100 g (100 g) |
207 kcals |
0.0 g |
28.6 g |
9.4 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 3 oz (85 g) |
176 kcals |
0.0 g |
24.3 g |
8.0 g |
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Beef, short loin, top loin, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled (Kansas City Strip, New York Strip, Club Steak) - 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 261 g) (149 g) |
308 kcals |
0.0 g |
42.6 g |
14.0 g |
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