 |
 |
 |
 |
Search Results (page 7 of 40)
|
|
The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
|
 |
|
|
 |
 |
 |
Description |
Calories |
Carb |
Protein |
Fat |
 |
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked - 1 unit, cooked (yield from 1 lb raw meat) (286 g) |
1,676 kcals |
0.0 g |
27.8 g |
172.7 g |
 |
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked - 3 oz (85 g) |
498 kcals |
0.0 g |
8.3 g |
51.3 g |
 |
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw - 100 g (100 g) |
216 kcals |
0.0 g |
18.3 g |
15.3 g |
 |
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw - 1 oz (28.35 g) |
61 kcals |
0.0 g |
5.2 g |
4.3 g |
 |
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw - 1 lb (453.6 g) |
980 kcals |
0.0 g |
83.2 g |
69.4 g |
 |
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw - 100 g (100 g) |
133 kcals |
0.0 g |
20.5 g |
5.1 g |
 |
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw - 1 oz (28.35 g) |
38 kcals |
0.0 g |
5.8 g |
1.4 g |
 |
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw - 1 lb (453.6 g) |
603 kcals |
0.0 g |
92.8 g |
23.1 g |
 |
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw - 3 oz (85 g) |
113 kcals |
0.0 g |
17.4 g |
4.3 g |
 |
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 100 g (100 g) |
180 kcals |
0.0 g |
28.2 g |
6.7 g |
 |
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (238 g) |
428 kcals |
0.0 g |
67.0 g |
15.9 g |
 |
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 3 oz (85 g) |
153 kcals |
0.0 g |
23.9 g |
5.7 g |
 |
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw - 100 g (100 g) |
277 kcals |
0.0 g |
16.7 g |
22.7 g |
 |
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw - 1 oz (28.35 g) |
79 kcals |
0.0 g |
4.7 g |
6.4 g |
 |
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw - 1 lb (453.6 g) |
1,256 kcals |
0.0 g |
75.9 g |
103.1 g |
 |
| Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 Next |
 |
Serious about weight loss? Burn Calories with a Smooth Treadmill - Click Here! |
 |
|
 |
 |
 |
 |