Calorie Database

Search Results (page 8 of 40)

The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.

Search Calorie Database:

Description     Calories     Carb  Protein        Fat
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled - 100 g (100 g) 192 kcals 0.0 g 26.5 g 8.8 g
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled - 3 oz (85 g) 163 kcals 0.0 g 22.6 g 7.4 g
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 100 g (100 g) 204 kcals 0.0 g 28.4 g 9.2 g
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (201 g) 410 kcals 0.0 g 57.0 g 18.4 g
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted - 3 oz (85 g) 173 kcals 0.0 g 24.1 g 7.8 g
Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw - 100 g (100 g) 128 kcals 0.0 g 20.6 g 4.5 g
Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw - 1 oz (28.35 g) 36 kcals 0.0 g 5.8 g 1.3 g
Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw - 1 lb (453.6 g) 581 kcals 0.0 g 93.3 g 20.5 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked - 100 g (100 g) 305 kcals 0.0 g 24.4 g 22.3 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked - 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (222 g) 677 kcals 0.0 g 54.2 g 49.4 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked - 3 oz (85 g) 259 kcals 0.0 g 20.8 g 18.9 g
Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw - 100 g (100 g) 134 kcals 0.0 g 20.3 g 5.3 g
Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw - 1 oz (28.35 g) 38 kcals 0.0 g 5.8 g 1.5 g
Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw - 1 lb (453.6 g) 608 kcals 0.0 g 92.0 g 23.8 g
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised - 100 g (100 g) 165 kcals 0.0 g 27.5 g 5.2 g
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