Search Results (page 3 of 5)
|
|
The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
|
 |
|
|
 |
 |
 |
Description |
Calories |
Carb |
Protein |
Fat |
 |
Egg, yolk, dried - 1 cup, sifted (67 g) |
446 kcals |
2.4 g |
22.9 g |
37.4 g |
 |
Egg, yolk, dried - 1 tbsp (4 g) |
27 kcals |
0.1 g |
1.4 g |
2.2 g |
 |
Egg, yolk, raw, fresh - 100 g (100 g) |
358 kcals |
1.8 g |
16.8 g |
30.9 g |
 |
Egg, yolk, raw, fresh - 1 cup (243 g) |
870 kcals |
4.3 g |
40.7 g |
75.0 g |
 |
Egg, yolk, raw, fresh - 1 large (17 g) |
61 kcals |
0.3 g |
2.8 g |
5.2 g |
 |
Egg, yolk, raw, frozen - 100 g (100 g) |
303 kcals |
1.2 g |
15.5 g |
25.6 g |
 |
Egg, yolk, raw, frozen - 0.5 lb (227 g) |
688 kcals |
2.6 g |
35.2 g |
58.1 g |
 |
Egg substitute, frozen - 100 g (100 g) |
160 kcals |
3.2 g |
11.3 g |
11.1 g |
 |
Egg substitute, frozen - 1 cup (240 g) |
384 kcals |
7.7 g |
27.1 g |
26.7 g |
 |
Egg substitute, frozen - 0.25 cup (60 g) |
96 kcals |
1.9 g |
6.8 g |
6.7 g |
 |
Egg substitute, liquid - 100 g (100 g) |
84 kcals |
0.6 g |
12.0 g |
3.3 g |
 |
Egg substitute, liquid - 1 cup (251 g) |
211 kcals |
1.6 g |
30.1 g |
8.3 g |
 |
Egg substitute, liquid - 1 tbsp (16 g) |
13 kcals |
0.1 g |
1.9 g |
0.5 g |
 |
Egg substitute, liquid - 1.5 fl oz (47 g) |
39 kcals |
0.3 g |
5.6 g |
1.6 g |
 |
Egg, whole, cooked, omelet - 100 g (100 g) |
152 kcals |
1.0 g |
10.3 g |
11.4 g |
 |
| Previous 1 2 3 4 5 Next |
 |
Serious about weight loss? Burn Calories with a Smooth Treadmill - Click Here! |
 |