Calorie Database

Search Results (page 2 of 4)

The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.

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Description     Calories     Carb  Protein        Fat
Cream, fluid, heavy whipping - 1 tbsp (15 g) 52 kcals 0.4 g 0.3 g 5.6 g
Cream, fluid, heavy whipping - 1 fl oz (29.8 g) 103 kcals 0.8 g 0.6 g 11.0 g
Sour cream, imitation, cultured - 100 g (100 g) 208 kcals 6.6 g 2.4 g 19.5 g
Sour cream, imitation, cultured - 1 cup (230 g) 478 kcals 15.2 g 5.5 g 44.9 g
Sour cream, imitation, cultured - 1 oz (28.35 g) 59 kcals 1.9 g 0.7 g 5.5 g
Cream substitute, powdered - 100 g (100 g) 546 kcals 54.9 g 4.8 g 35.5 g
Cream substitute, powdered - 1 cup (94 g) 513 kcals 51.6 g 4.5 g 33.4 g
Cream substitute, powdered - 1 tsp (2 g) 11 kcals 1.1 g 0.1 g 0.7 g
Cream substitute, powdered - 1 packet (3 g) 16 kcals 1.6 g 0.1 g 1.1 g
Sour dressing, non-butterfat, cultured, filled cream-type - 100 g (100 g) 178 kcals 4.7 g 3.3 g 16.6 g
Sour dressing, non-butterfat, cultured, filled cream-type - 1 cup (235 g) 418 kcals 11.0 g 7.6 g 38.9 g
Sour dressing, non-butterfat, cultured, filled cream-type - 1 tbsp (12 g) 21 kcals 0.6 g 0.4 g 2.0 g
Cream substitute, liquid, with lauric acid oil and sodium caseinate - 100 g (100 g) 136 kcals 11.4 g 1.0 g 10.0 g
Cream substitute, liquid, with lauric acid oil and sodium caseinate - 1 container, individual (15 g) 20 kcals 1.7 g 0.2 g 1.5 g
Cream substitute, liquid, with lauric acid oil and sodium caseinate - 0.5 cup (120 g) 163 kcals 13.7 g 1.2 g 12.0 g
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