Search Results (page 3 of 4)
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The search results are shown below. For a more detailed breakdown of nutritional data, simply click on a description for more information.
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Description |
Calories |
Carb |
Protein |
Fat |
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Soy sauce made from soy (tamari) - 100 g (100 g) |
60 kcals |
5.6 g |
10.5 g |
0.1 g |
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Soy sauce made from soy (tamari) - 1 tbsp (18 g) |
11 kcals |
1.0 g |
1.9 g |
0.0 g |
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Soy sauce made from soy (tamari) - 1 tsp (6 g) |
4 kcals |
0.3 g |
0.6 g |
0.0 g |
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Soy sauce made from hydrolyzed vegetable protein - 100 g (100 g) |
41 kcals |
7.7 g |
2.4 g |
0.1 g |
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Soy sauce made from hydrolyzed vegetable protein - 1 tbsp (18 g) |
7 kcals |
1.4 g |
0.4 g |
0.0 g |
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Soy sauce made from hydrolyzed vegetable protein - 1 tsp (6 g) |
2 kcals |
0.5 g |
0.1 g |
0.0 g |
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Soy sauce made from hydrolyzed vegetable protein - 0.25 cup (58 g) |
24 kcals |
4.5 g |
1.4 g |
0.0 g |
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Soy flour, low-fat, crude protein basis (N x 6.25) - 100 g (100 g) |
369 kcals |
33.6 g |
50.9 g |
6.7 g |
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Soy flour, low-fat, crude protein basis (N x 6.25) - 1 cup, stirred (88 g) |
325 kcals |
29.6 g |
44.8 g |
5.9 g |
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Soy flour, full-fat, raw, crude protein basis (N x 6.25) - 100 g (100 g) |
434 kcals |
31.9 g |
37.8 g |
20.7 g |
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Soy flour, full-fat, raw, crude protein basis (N x 6.25) - 1 cup, stirred (85 g) |
369 kcals |
27.1 g |
32.1 g |
17.6 g |
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Soy flour, full-fat, roasted, crude protein basis (N x 6.25) - 100 g (100 g) |
439 kcals |
30.4 g |
38.1 g |
21.9 g |
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Soy flour, full-fat, roasted, crude protein basis (N x 6.25) - 1 cup, stirred (85 g) |
373 kcals |
25.8 g |
32.4 g |
18.6 g |
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Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash - 100 g (100 g) |
328 kcals |
25.4 g |
63.6 g |
0.5 g |
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Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash - 1 oz (28.35 g) |
93 kcals |
7.2 g |
18.0 g |
0.1 g |
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